Makes 1 serving
1/2 cup apple cider (fresh or hard)
1/3 cup Guinness Extra Stout (other beers or ales not recommended)
Fill a tall, frosted glass with cider and stout. Stir. Served very cold.
How to frost a glass: Place a dry, sturdy, empty glass into the freezer for about 20 minutes. The thicker the glass, the better the frost.